CHEESY PHYLLO CIGARS WITH SPICY HONEY

CHEESY PHYLLO CIGARS WITH SPICY HONEY

Make your favourite “snacky” phyllo cigars using EXTRA VIRGIN OLIVE OIL (EVOO) brushed between the layers of pastry😋
If you have a olive oil spray – even better (and quicker). I LOVE using the @willowcreekoliveestate olive oil spray – SO easy and convenient and the bottles can be refilled
You can use a variety of fillings for these cigars but I find this combo of spinach, caramelised onion and feta a winner. Served with the chili honey it is the PERFECT Festive season snack or starter
It can be prepped well in advance OR frozen (uncooked)

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