AMARULA PANNA COTTA WITH HONEY ROASTED FIGS

AMARULA PANNA COTTA WITH HONEY ROASTED FIGS

Totally delicious and interesting! If you don’t have home-made shortbread you can use a good quality store bought shortbread to accompany this dessert. The biscuits add an interesting texture to the sweet roasted figs and creamy panna cotta

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FROZEN LEMON MERINGUE

FROZEN LEMON MERINGUE

Fabulous summer dessert! This is easy to make and a fabulous treat. Can be made well in advance and you can keep any leftovers in the freezer for a few days. It is even better than a normal lemon meringue!!!

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BERRY SEMIFREDDO

BERRY SEMIFREDDO

THIS Semifredo takes a few minutes to make, will last quite long in the freezer and is a delicious and healthy dessert or treat. It looks spectacular once turned out and garnished with fresh berries and drizzled with strawberry coulis. You can make small individual ones instead of a large one OR even in ice cream moulds to make popsicles!

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KIWI AND CHIA POPSICLES

KIWI AND CHIA POPSICLES

A guilt-free and healthy snack for hot weather! You can use berries or peaches instead of the kiwi. Honey is used as sweetener instead of sugar. You can replace the honey with maple syrup to make Vegan popsicles

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STOOPWAFEL ICE-CREAM SANDWICH

STOOPWAFEL ICE-CREAM SANDWICH

Ice-cream sandwiches have been around for a very long time, but lately there seems to be plenty of interesting and decadent variations. This combination is a favourite. Stroopwafels are a classic Dutch treat and were first made in the city of Gouda. For many years we asked family to bring some for us whenever they travelled in Europe. Luckily they are now available in most supermarkets.

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BLACK FOREST PAVLOVA

BLACK FOREST PAVLOVA

It is always safe to line your baking tray with a double layer of baking paper – just to make 100% sure your pavlova will not stick to the tray.

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