FROZEN LEMON MERINGUE

FROZEN LEMON MERINGUE

Fabulous summer dessert! This is easy to make and a fabulous treat. Can be made well in advance and you can keep any leftovers in the freezer for a few days. It is even better than a normal lemon meringue!!!

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CARAMEL AND HONEY CUPCAKES

CARAMEL AND HONEY CUPCAKES

Use honey to replace some of the sugar in this quick and easy cupcake recipe. SO yummy and a real treat for the family. I LOVE the caramel sprinkles from PEELS HONEY on these little treats

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CHOCOLATE CUSTARD CUPCAKES

CHOCOLATE CUSTARD CUPCAKES

Make these little treats for dessert or a weekend afternoon spoil for friends and family. The frozen custard melts into the batter when in the oven and makes the cupcakes extra moist and yummi!

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MADELEINES WITH HONEY AND PEPPERCORNS

MADELEINES WITH HONEY AND PEPPERCORNS

Baking these little French delicacies are much easier than you may think! Buy yourself a Madeleine baking tin (or two) and experiment with endless flavours and varieties BUT do start with these Honey and peppercorn ones – they are SO delicious! I prefer to eat them when they are still lukewarm but they will also taste really good the next day!

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