TRIO OF CUSTARD PANNA COTTAS (Serves 4) 350 ml FIRST CHOICE custard (or any other custard of your choice) 350 ml cream 80 ml castor sugar 5 ml vanilla extract 6 gelatine sheets, soaked in cold water for 5 minutes berries for topping...
FROZEN TIRAMISU (Serves 10) 1 store bought chocolate loaf cake 250 g mascarpone 30 ml icing sugar 30 ml coffee liqueur to mix with the mascarpone 2 liter vanilla ice cream, softened (I made mine with FIRST CHOICE Vanilla velvet dairy dessert or use...
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