


TOMATO AND WATERMELON GAZPACHO
TOMATO AND WATERMELON GAZPACHO (Serve 4) 1 kg ripe Roma tomatoes, washed and chopped 150 g sliced celery 100 g chopped spring onions 2 large slices (±400g watermelon flesh) 250 ml tomato juice 3 garlic cloves, crushed 80 ml good...
PASSIONFRUIT ECLAIRS
Passionfruit eclairs (passionfruit crème patissiere in homemade eclairs, drizzled with white choc passionfruit topping) (Serves 10) CHOUX PASTE 250 ml boiling water 125 g butter 250 ml cake flour 4 XL eggs PASSIONFRUIT CRÈME PATISSIERE 500 ml...
HONEY AND ORANGE BAKLAVA CIGARS
HONEY AND ORANGE BAKLAVA CIGARS (Makes 24) 100 g finely chopped almonds 100g chopped pecan nuts 50g ground almonds 60ml castor sugar 5ml ground cinnamon 8 sheets phyllo...
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